Our Menu
Garden & Guilt
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RIBEYE CRUDA
sunchoke crumble • black garlic balsamic • forest mushrooms • sorrel
$16
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HERBED CHICKEN BUNDLES
rosemary chicken • lemon herb beurre blanc • seared mustard greens • watermelon radishes
$14
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TEXAS TOMATO CARPACCIO
texas tomato • radishes • basil • smoked burrata • lemon olive oil • balsamic
$12
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ROMAINE CAESAR SALAD
romaine • parmesan crumbs • poached egg
$12
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GARDEN GREENS
daily greens • basil • lemon • mint • olive oil
$9
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TEX MEX BRUSSELS
brussel sprouts • chorizo • house vinaigrette
$9
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ARTICHOKE & SUNCHOKE
artichoke hummus • fried artichokes • roasted sunchokes • black garlic glaze
$11
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POTATO PRINCIPALS
confit & hearth roasted fingerlings • pomme purée • roasted garlic • thyme scented potato skins
$10
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CARROT AWAY
cardamom carrot curry • masala glazed carrots • pickled carrots • honey roasted carrots • carrot powder • carrot air
$10
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JASMINE TEA SMOKED YELLOWTAIL
jamon serrano • frozen grape slices • basil oil • lemon zest • almond ajo blanco • wheat grass
$14
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CHICKEN ON QUACK
five spice foie gras mousse • chickerones • apple mustard • cress salad
$18
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CURLY FRY TRIO
truffle & parmesan • herb medley • salt & pepper • classic aioli • truffle aioli
$11
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CHEESE & MEAT BOARD
local cheeses • cured meats • accoutrements • house flatbread
$21
DOUGH
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LEMONGRASS CAPELLINI
sauce vierge • citrus zest • green olives • crispy garlic • capers
$16
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BOLOGNESE
pappardelle • braised brisket • bacon • house marinara
$17
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GNOCCHI
cauliflower gnocchi • jumbo lump crab • cauliflower “mole”
$18
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BEEF & BROCCOLI
goat cheese filled tortellini • basil pesto • charred broccoli • braised short rib
$18
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SPANIARD PIZZA
chorizo • soppressata • olives • spanish onions • taleggio • cumin & corriander sprouts
$18
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CHICKEN & CHIMICHURRI PIZZA
hearth roasted chicken • house chimichurri • watercress • garlic crumble
$17
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MARGHERITA PIZZA
oven-dried tomatoes • fresh mozzarella • basil • parmesan
$16
HEARTH
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GRILLED SHRIMP
pea & mint risotto • meyer lemon foam • wasabi pea crunch
$32
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SALMON
citrus & olive oil • pesto• pistachios • beets • jicama
$28
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DAYS CATCH
roasted fingerlings • olives • capsicums • fennel & blood orange espelette
$32
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SCALLOPS
house cornbread • squash succotash • corn fondue
$28
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BRIE BURGER
8oz house ground wagyu • brie • classic aioli • blistered tomatoes • charred red onion • curly fries
$17
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FILET
8oz • port wine jus • coal roasted sweet potatoes • foraged mushrooms
$34
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TANDOORI FAJITA
lamb • tandoori yoghurt • green tomato pico de gallo • house made roti
$26
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RIBEYE
12oz • pipian roja • roasted & charted onions • braised leeks • baby onion rings
$42
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DUCK
balsamic cured duck breast • vanilla corriander parsnips • salsify branches
$32
GARDEN & GUILT
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SOUP DU JOUR
served with grilled bread
$8
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CHEESE AND MEAT BOARD
local cheeses · cured meats · carrot butter · almonds · honeycomb · flatbread
$21
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CURLY FRY TRIO
truffle & parmesan · herb medley · salt & pepper · classic aioli · truffle aioli
$11
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DAILY PASTRY BOARD
daily assortment · whipped butter · devonshire cream · day’s jam
$18
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FRUIT & YOGURT PARFAIT
greek yogurt · house granola · seasonal berries · honey
$10
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GARDEN GREENS
daily greens · basil · lemon · mint · olive oil
$9
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BEET SALAD
roasted beets · pistachios · goat cheese · greens · honey
$14
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SOFT SCRAMBLE
prosciutto · parmesan · grilled baguette
$14
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BISCUITS & JAM
three housemade biscuits · blueberry jam · seasonal jam · whipped butter
$10
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AVOCADO TOAST
thick cut toast · ricotta · bacon · avocado · poached egg · truffle & mustard greens
$15
DOUGH
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PB+G
parisian gnocchi · peanut butter mousse · "french toast" crumble · berries
$15
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SHRIMP & LEMONGRASS CAPELLINI
sauce vierge · citrus zest · green olives · crispy garlic · capers
$17
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BRISKET & EGG PIZZA
braised brisket · tomatillo · manchego · sunny side up egg
$18
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PATATAS BRAVAS PIZZA
shaved hollandaise · fontina · greens · sunny side up egg
$17
HEARTH
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AVOCADO BENEDICT
crispy ham · mixed greens · grilled english muffin · hollandaise
$15
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BRIE BURGER
8oz house ground wagyu · brie · aioli · tomatoes · charred red onion · curly fries
$17
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SALMON
avocado goddess dressing · romaine
$22
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BUTCHER’S CUT & EGG
days cut · fried egg · curly fries
$26
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CHORIZO “HASH”
braised short rib · chorizo · crispy hashbrowns · fried egg
$17
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CHICKEN & FRENCH TOAST
thick cut brioche · baked & fried free range chicken · spiced honey
$22
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PUMPKIN PANCAKES
spiced pecans · cinnamon whipped buttermilk cream
$15
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CHARLESTON SHRIMP & GRITS
house cornbread · andouille sausage · green onion
$21
SIDES
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BACON
$4
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TOAST
$4
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HASH BROWNS
$4
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TURKEY SAUSAGE
$4
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SAUSAGE
$4
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TWO EGGS ANY STYLE
$5
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FRUIT
$5
Sparkling & Champagne
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Taittinger "La Francaise" • Brut • Champagne, France • NV
$20
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Jean-Phillipe Marchand • Brut • Burgundy, France • NV
$15
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Gerard Bertrand “Cuvee Thomas Jefferson” • Brut Rose • Limoux, France • NV
$12
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Desidero "Jeio" • Prosecco, Italy • NV
$9
White
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Chateau de la Ragotiere “Black Label” • Melon de Bourgogne • Muscadet, France • 2017
$9
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Le Roi des Pierres • Sauvignon Blanc • Sancerre, Loire Valley • 2018
$17
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Craggy Range "Te Muna Road" • Sauvignon Blanc • Martinbourough, New Zealand • 2019
$14
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Trefethen • Chardonnay • Oak Knoll, California • 2017
$14
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Cakebread Cellars • Chardonnay • Napa Valley, California • 2017
$20
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Remoissenet • Chardonnay • Beaune, Burgundy • 2015
$19
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Terlan • Pinot Grigio • Alto Adige, Italy • 2018
$13
Rosé
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Cristia Collection "Riviera" • Cotes de Provence, France • 2018
$13
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Prieure de Montezargues • Tavel, France • 2018
$15
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Stolpman Vineyards • Santa Barbara, California • 2018
$10
Red
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Soter Vineyards "North Valley" • Pinot Noir • Willamette Valley, Oregon • 2017
$16
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Calera • Pinot Noir • Central Coast, California • 2016
$14
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Jean Luc Colombo "Les Abeille" • Grenache/Syrah/Mourvedre • Cotes du Rhone, France • 2016
$9
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Marchesi di Barolo • Nebbiolo • Barolo, Italy • 2014
$25
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Luigi Bosca • Malbec • Mendoza, Argentina • 2016
$13
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Chateau Greysac • Merlot/Cabernet Sauvignon/Cabernet Franc/Petit Verdot • “Cru Bourgeois” Medoc, Bordeaux • 2015
$15
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Casa Madero • Merlot • Parras de la Fuente, Mexico • 2016
$13
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Lamole di Lamole • Sangiovese/Cannaiolo • Chianti Classico Riserva • Tuscany, Italy • 2016
$14
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La Antigua Classico• Tempranillo • Rioja, Spain • Crianza • 2018
$10
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Boxhead • Shiraz • South Australia • 2017
$11
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Jonata "Todos" • Syrah Blend • Santa Ynez, California • 2014
$25
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Mark Herald “Collide” • Tempranillo Blend • California • 2016
$15
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Sparkman “Holler” • Cabernet Sauvignon • Columbia Valley, Washington • 2017
$18
Cocktails
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Old Fashioned
Bourbon, demerrara, bitters, orange peel
$12
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Gin Martini
Dry vermouth, orange bitters, lemon twist
$12
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Black Manhattan
Rye, amaro, orange peel
$12
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Blueberry Bee’s Knees
Gin, lemon, honey, lavander, brandied cherry
$12
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Moscow Mule
Vodka, ginger, lime, soda
$12
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Negroni
Gin, campari, sweet vermouth, orange peel
$12
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Margarita
Tequila, lime, cointreau, simple syrup
$12
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Daiquiri
Rum, passionfruit, lime, cane sugar
$12
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Gin & Tonic
Orange, lemon, tarragon, lillet blanc, floral bitters
$12
Cocktails
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French 75
gin · lemon · prosecco
$12
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Black Manhattan
rye · amaro · orange peel · cherry
$13
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Gin Martini
gin · vermouth · orange bitters · lemon twist
$16
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Old Fashioned
bourbon · bitters · turbinado · orange pee
$13
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Pimm’s Cup
pimm’s · gin · cucumber · ginger or topo · citrus
$11
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Daiquiri
rum · lime · turbinado
$10
House Creations
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Blueberry Bee’s Knees
gin · lemon · honey · blueberry · lavender bitters
$11
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Monkey Business
dark rum · banana liqueur · bitters · turbinado
$11
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Doctor Martin
cognac · punt e mes · maraschino · mole bitters
$18
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Smashing Basil
amaro · lemon · strawberry · basil
$11
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Bitter Beach Bum
aged rum · banana liqueur · aperol · lemon
$11
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Thyme & Pressure
vodka · pamplemousse · lemon · thyme oil
$10
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14th St. Mule
dark rum · cassis · ginger beer · lime
$10
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Millennial Martini
vodka · st. germaine · sherry · olives
$10
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Gin N’ Tonic
gin · rosemary · peach · tonic · citrus
$14
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Feeling Spicy
tequila · cherry · lime · jalapeno · topo
$10
Happy Hour
Join Us for Happy Hour Tues-Fri, 3pm-6pm R&D Cocktails Tuesdays - every Tuesday get a sneak peek at what our Bar Team has in the works. R&D cocktails are $7 all night-
½ off cocktails
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daily wine selections
$7
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brie burger
$14
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cheese and meat board
$17
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margherita pizza
$12
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artichoke & sunchoke
$8
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curly fry trio
$7